Double Chicken Please: A Beacon of Mixology Excellence in New York City

Double Chicken Please: A Beacon of Mixology Excellence in New York City

Double Chicken Please: A Beacon of Mixology Excellence in New York City

New York City's bar scene has long been celebrated for its dynamism and innovation, and at the forefront of this illustrious landscape stands Double Chicken Please, the newly crowned number one bar in North America's 50 Best Bars 2023. This prestigious accolade has solidified Double Chicken Please (DCP) not just as a must-visit destination in NYC but as a standard-bearer for mixological creativity and excellence.

The Story Behind the Name

The intriguing name "Double Chicken Please" reflects the partnership and vision of its co-founders, GN Chan and Faye Chen, and encapsulates the bar's unique dual-concept approach. This inventive setup pays homage to New York's rich cultural tapestry, particularly the vibrant history of the Lower East Side, where the bar is nestled.

A Tale of Two Spaces

Upon entering Double Chicken Please, patrons find themselves in a realm of contrasting yet complementary experiences. The front room, an elegant nod to the classic soda shops that once dotted the neighborhood, offers guests a casual yet sophisticated environment. Here, a striking brass-tap system serves a selection of bespoke cocktails with Asian influences, such as the beloved #3 cocktail, a delightful blend of apple brandy, cranberry, spiced pear, and ginger ale.

Venture further into the establishment, and you'll discover "The Coop" — a more intimate, refined lounge designed with luxurious banquettes, subtle downlighting, and rich wood accents. This area introduces guests to a second, avant-garde menu featuring "liquid" interpretations of culinary favorites. A standout creation, the Red Eye Gravy cocktail, artfully combines Irish whiskey with coffee butter, corn, walnut, wild mushroom, and microwaved coppa, showcasing DCP's commitment to innovation and quality.

Culinary Delights

Complementing its innovative cocktail offerings, Double Chicken Please also presents a selection of unique culinary delights. Among these, the Mochi Donut chicken sandwich stands out, ingeniously dressed with pickled pineapple, cilantro, and strawberry, offering a fusion of flavors that is as unexpected as it is delicious.

Celebrating a Milestone

2023 marks a monumental year for Double Chicken Please, as it not only topped the North America’s 50 Best Bars list but also earned the coveted title of The Best Bar in North America. This recognition is a testament to the relentless creativity, passion, and dedication of the team behind DCP, cementing its status as a beacon of cocktail culture in not just New York City, but the world.

Experience Double Chicken Please

Located at 115 Allen St, New York, NY, Double Chicken Please is more than just a bar — it's an experience that captivates the senses and celebrates the art of mixology. For those eager to explore this celebrated establishment, further details can be found on Double Chicken Please's official website and social media platforms:

In the ever-evolving landscape of New York City's bar scene, Double Chicken Please stands as a shining example of how creativity, innovation, and a deep respect for culinary and mixological arts can create an unforgettable experience for guests. Whether you're a cocktail aficionado or simply in search of a unique night out, Double Chicken Please promises an experience that is as memorable as it is delicious.

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